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Trius White Hot

Per Bottle Price $ 20.00
Vintage Year 2008
Region Ontario
Country Canada
Note Tasted By Evan Saviolidis

Take one third parts each of Gewürz and Riesling, add a good dose of Pinot Gris and season it with some Savagnin, Chardonnay and Sauvignon Blanc, and you have the latest vintage of Trius White. Flavours of peach, lychee, melon, spice, honey and flowers are built on a medium bodied frame. The finish is creamy and smoky thanks to barrel aging.




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Reviewed by the Tidings Staff
January 07, 2010

 
 
 


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