Just finished a crazy tasting of top Canadian microbrews. Top ones, http://t.co/WNT2JZjO, http://t.co/mgSu7ADf, http://t.co/yiK7BC2H
This Riesling is the best I have tasted from Inniskillin since the 1990s. Sporting a pale straw colour, the wine exudes lime, peach, pear, jasmine and wet stones. Concentrated, it is off dry with wonderful acidity giving lots of mouth-watering freshness. It finishes long with lime and minerals echoing all the way long. No doubt, this wine is suited for Asian cuisine and other spicy fair.
