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Category: Red Tasting Notes
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Category: Red Tasting Notes
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Category: Red Tasting Notes
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Elvis
As always, recipes are often a case of personal taste. And while this recipe may not exactly match the classic, it more or less matches many that produce this always-comforting meal. I sometimes make this with scratch pastry, but not always. You’ll be excused if you purchase puff pastry from the supermarket. |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
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3.0 | |
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0.0 (0) |
| Per Bottle Price $ | 17.00 |
| Vintage Year | 2007 |
| Region | Nova Scotia |
| Country | Canada |
| Note Tasted By | Sean Wood |
Intensely aromatic citrus, pineapple and petrol bouquet with surprising softness on the palate, although there is plenty of acidity and a touch of gritty mineral. A good example of what can be achieved in this promising young region.
