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Category: Red Tasting Notes
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Category: Red Tasting Notes
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Category: Red Tasting Notes
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rmantini
The key to smooth, creamy spaghetti carbonara is to make sure that the heat under the pot has been turned off. The heat from the drained pasta is enough to cook the eggs without scrambling them. |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
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4.0 | |
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0.0 (0) |
| Per Bottle Price $ | 19.00 |
| Vintage Year | 2007 |
| Region | Limari Valley |
| Country | Chile |
| Note Tasted By | Gilles Bois |
Purplish colour; smoke, black olives and dark berries reminiscent of a northern Rhone Syrah, but the warm, fully ripe flavours and the soft tannins that coat the palate betray its new world origin. The finish is long and fruity. Ready to drink with hearty dishes.
