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Deep purple colour with a peppery, black cherry nose; medium-bodied, sour cherry flavour with a touch of tannin on the finish.
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Category: Red Tasting Notes
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Category: White Tasting Notes
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Category: White Tasting Notes
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trying to get home for xmas. New traffic extension for Google Chrome: https://t.co/MXy7N9dU
listening to Hazy by Sam Behymer - http://t.co/UYlGvx2i
listening to Sail by AWOLNATION - http://t.co/0b2yfiUg
Rush frontman honoured by scholarship endowment | Daily wine news - http://t.co/MkfPJ5Ht http://t.co/sgxt82kE via @decanter
Photoset: Morfoze Polyhedron Soap concept design by Yevgeny Razumov. Product and packaging design for 3d... http://t.co/GA1elKhP
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rmantini
Recipe adapted from Great Foods of the World -- Regional Italian, Mexican and Asian Cooking by Evan Kleiman, Susan Feninger, Mary Sue Milliken, Joyce Jue (Fog City Press). |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
| 3.0 | ||
| 0.0 (0) |
| Per Bottle Price $ | 14.00 |
| Vintage Year | 2007 |
| Region | Beaujolais |
| Country | France |
| Note Tasted By | Tony Aspler |
Deep purple colour with a peppery, black cherry nose; medium-bodied, sour cherry flavour with a touch of tannin on the finish.