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Category: Red Tasting Notes
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Category: White Tasting Notes
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Category: Rosé Tasting Notes
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rmantini
This recipe is comprised of five steps. The first four steps can each be made a day or two ahead. Don't feel daunted by the long list of ingredients and the many steps. The variety of chilies can be found at Mexican grocery stores as well as at Whole Foods stores. If worse comes to worst, don't sweat it. Use whatever chilies you can lay your hands on. Remember, by doing exactly that, the Mexicans created a handful of delicious mole variations. |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
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3.0 | |
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0.0 (0) |
| Per Bottle Price $ | 14.00 |
| Vintage Year | 2006 |
| Region | California |
| Country | United States |
| Note Tasted By | Tony Aspler |
The price tells you what you can expect. The best thing about it was the colour: deep ruby. On the nose, cedar and red berries; on the palate, medium-bodied, simple fruit flavours, a commercial wine with enough tannin to give it interest.
