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Category: Red Tasting Notes
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Category: Red Tasting Notes
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Category: White Tasting Notes
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rmantini
Tuck the grilled chicken pieces into a pita, or lay them on top of hot buttered rice. For a great taste variation, try using turkey, pork or lamb in place of the chicken. You can also roast or broil the meat in the oven instead of grilling it. |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
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4.0 | |
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0.0 (0) |
| Per Bottle Price $ | 130.00 |
| Vintage Year | 2000 |
| Region | Douro |
| Country | Portugal |
| Note Tasted By | Gilles Bois |
Ruby turning garnet on the rim. Elegant nose of small red fruits, a touch of menthol and celery leaves, a hint of dried fruits. The very tight structure is felt on the palate, the tannins are still a bit rough; the drying finish vanishes in a long sweet aftertaste.
