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Flat Rock Cellars Riesling Hot
Category: White Tasting Notes
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 3.0
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Mastroberardino Aglianico Hot
Category: Red Tasting Notes
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 4.0
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Ferraton Père et Fils Samorëns Hot
Category: White Tasting Notes
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 3.0
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Lightened-Up Guacamole

Recipe courtesy of Oster.

Ingredients

At a glance
Cuisine
Mexican
Main Ingredient
Tomato
Avocado
Tomatillo
Difficulty Level
Very Easy
Tidings Eats
Dips and Spreads
Salsa
Cold Appetizer
White Wine Match
Beer Match
Sparkling Match
Makes
1 1/2 cups

1 can (11 oz/312 g) green tomatoes (tomatillos), drained

1 tbsp lime juice

2 avocadoes, pitted and peeled

1 clove garlic

2 tbsp cilantro

Corn tortilla chips & assorted fresh vegetables


Method/Steps

1. Place ingredients, except tortilla chips and vegetables, in a blender container in the order given above.

2. Cover container with lid; pulse on until chopped finely or to desired consistency.

3. Pour into bowl; serve with tortilla chips and assorted fresh veggies.