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Banana Oat Bars
Ingredients
At a glance
Cuisine
Main Ingredient
Cooking Method
Difficulty Level
Tidings Eats
Mixology
Makes
24 pieces
1-1/3 cups all-purpose flour
1 cup quick-cooking oats
1/2 cup sugar
2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp baking soda
1/2 cup raisins
1 cup mashed ripe bananas
1/4 cup milk
2 large egg whites
1 tsp vanilla
Method/Steps
1. In a large bowl, stir together flour, oats, sugar, baking powder, cinnamon, baking soda and raisins. Add bananas, milk, egg whites and vanilla; beat until smooth.
2. Spread batter evenly in a nonstick 9 x 13 inch pan. Bake in a 350°F oven until cake is golden brown, about 35 minutes. Cut into 2 inch squares.