New On Tidingsmag.com

Written by the Tidings Staff | 23 November 2009

With all the hard work that has gone into the new Tidingsmag.com over the last few months, we thought you might like to see what's new online!

Advanced Search

You can now search Tidingsmag.com directly from your browser. Using the Opensearch standard you'll be able to look up any of our articles or recipes straight from Explorer or Firefox.

Simple go to the Tidingsmag.com site and click on the search button, on the top right hand of your browser (usually Google). All you have to do is select Add "Tidings Food & Wine Search" from the drop-down menu [see below]. As easy as 1-2-3 you'll be able to search the vast database of wine-friendly recipes and researched articles — even if you are on another web page.

More Content, More Menus

With our ever expanding library of food and wine laced articles, we needed to do some organizing. You'll find a more intuitive menu structure and a clearer navigation between the articles.

Wine: Travel the world wine regions and learn more about the Old and New World.

Mixology: Easy-going writing that will help you mix a better drink.

Eats: We don't just taste, we Eats. Clear, concise tips and articles on cooking. Open your palate with our Cooking School and monthly Cooking Challenge.

Recipes: Un-intimidating, easy-to-follow wine friendly recipes.

Mavericks: There is a special place in our hearts for the Mavericks among us. Whether they are chefs or winemakers, bottle or ingredients, you'll find them here.

Magazine: Witty and interesting articles ripped from the pages of Tidings Magazine. From wine to food to living well.

Bursting With Recipes

A comprehensive directory of our best recipes can be found in the Eats and Recipes sections. If you are interested in cooking with asparagus or simply looking for a Red Wine Friendly recipe then you can click to find. It is that easy.

Be Social

You can now post links to your favorite Tidingsmag.com article on Twitter [see towards the bottom of the page]. At the same time click on Bookmark and you'll be able to email the article or post it to more than 8 different social bookmarking sites like Facebook, Del.icio.us, Furl and Digg. Your friends will thank you.

But don't stop there. Feel free to leave your comments on the subject. Our writers as well as other readers would love to see your thoughts.

More To Come

Over the next couple of months we will be adding quite a bit more to Tidingsmag.com. New blogs, articles and recipes will find their way to our pages. So please bookmark Tidingsmag.com, come often and enjoy.

eats | how-to | recipes | wine