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Author : Aldo Parise
We’re flying high over the turbulent Andes Mountains. The stewardess is serving the last third of the plane as a rushed Spanish voice comes over the loud speaker. I can see the surprise in...
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Author : Tony Aspler
“A
Katyusha rocket will take out forty vines.” That is just one of the
hazards Avi Feldstein, winemaker for Israel’s Segal wines, has to
deal with — along with the deer,...
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Author : Lynn Ogryzlo
Prince Edward County (PEC), the most-talked about new wine region in Ontario, may be scoffed at as being too intemperate for vines to survive there, but wineries like Norm Hardie, the Grange,...
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Author : Tod Stewart
The Okanagan has long stolen the thunder
of its neighbouring valley to the west, the Similkameen. But all that
could soon change. This rugged ranching and former gold-mining region
runs...
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Author : Tod Stewart
“It is impossible to
understand plant life without taking into account the fact that
everything on earth is actually only a reflection of what is taking
place in the cosmos.” —...
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Author : David Carr
As South African wines take up more
space in our cellars, the way we look at Syrah versus Shiraz promises
to get a lot more interesting. If you’re finding it more difficult
to navigate the...
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