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| 29 December 2009
Happy New Year!
Remember Y2K? Almost a decade has passed since the threat of that calamity, and now we're teetering headlong toward 2010. Maybe you're planning on spending New Year's Eve living it up at a community event or at the home of friends or family. Or perhaps you're looking forward to snuggling up under a warm blanket and toasting the dawn of the new year with a superb glass of champagne. Whatever you choose to do, do it with great food.
New year's eve is a great time to enjoy some tasty food and wine. Tidings offers you a variety of appetizers to nibble throughout the evening, along with an elegant dessert and celebratory drinks.
Smoked Salmon and Caper Crostini
Golden Beets with Smoked Trout and Dill
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