Wine Reviews

Twenty Twenty Seven Cellars Riesling Falls Vineyard Hot
Category: White Tasting Notes
Editor rating
 
 3.0
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Bolla Merlot Delle Venezie DOC Hot
Category: Red Tasting Notes
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 2.0
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Jackson Triggs Proprietor’s Grand Reserve Gewürztraminer Icewine Hot
Category: White Tasting Notes
Editor rating
 
 3.0
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 0.0 (0)

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Turkey Cutlets in Shallot and Shiitake Mushroom Sauce
Elvis
I’m encouraging Turkey Tuesdays, because I think the turkey people spent a lot of money on that Turkey Tuesday campaign. This recipe calls for shiitake mushrooms, but honestly you can use any mushrooms you like. I won’t get mad.

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Basil Tapenade

Ingredients

At a glance
Cuisine
Greek
Italian
French
Main Ingredient
SeaFood
Herbs
Basil
Difficulty Level
Very Easy
Tidings Eats
Dips and Spreads
Cold Appetizer
White Wine Match
Makes
1 cup

1 cup Kalamata olives

2 garlic cloves

3 to 4 anchovy fillets, drained and rinsed

3/4 cup fresh basil, chopped

1/2 cup extra virgin olive oil


Method/Steps

In a food processor, whirl olives, garlic, anchovies and basil until finely chopped. Add olive oil and whirl until smooth. Spread on grilled bread slices.