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Category: Red Tasting Notes
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Category: White Tasting Notes
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Category: White Tasting Notes
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rmantini
Tamotsu’s recipe involves store-bought mix. This option is easier except for one drawback: the instructions will be in Japanese. Following is a from-scratch recipe from Setsuko Yoshizuka from About.com. |
Tidings uses the 5 star rating system for its online tasting notes. Please feel free to add your own rating. Each wine is judged on its own merits, in its respective category. Readers should open their palates to compare the relationship between quality and price. The prices listed are suggested retail prices and may vary in your area.
5 stars; 95 to 100
4 stars; 90 to 94
3 stars; 85 to 89
2 stars; 80 to 84
1 star; below 79
Tony Aspler
Gurvinder Bhatia
Sean Wood
Evan Saviolidis
Gilles Bois
Matthew Sullivan
Tod Stewart
Harry Hertscheg
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| Per Bottle Price $ | 4.00 |
| Region | Fredericton N.B. |
| Country | Canada |
| Note Tasted By | Sean Wood |
Pleasing aromatic interplay between fruity malt and hoppy astringency. Strongly flavoured, slightly burnt character on the palate is suggestive of chocolate malt, with very dry, hoppy bitterness on the finish. Bold, assertive character will appeal to IPA enthusiasts.
